Kære kunder,
Nogle af vores kunder har spurgt ind til, om vi er en dansk virksomhed? Og ja, det er vi, etableret og registreret her i Danmark siden 2015, og butikken i Skindergade åbnede vi samme år.
Hver dag bruger vi råvarer, hvoraf mange er danske, og vi arbejder også med danske leverandører, der leverer høj kvalitet. Så når du handler hos os, støtter du ikke kun kvalitet – du støtter også danske virksomheder og er med til af fastholde og skabe arbejdspladser her i Danmark.
Senere i år fejrer vi vores 10. år som “the pie shop på hjørnet" i hjertet af København, og vi glæder os til at byde dig velkommen.
Kærlig hilsen og pie love
Dorte & Erin
Påske Pies are here!
This year, we’re offering 2 beautifully decorated “påske pies” for your Easter table. The Easter Basket Double Lemon Cream Pie – toasted cookie crust with bright lemon curd, a layer of whipped lemon cheesecake topped with toasted coconut and a nest of chocolate eggs. Or try our newest pie: The Rosebud Chocolate Raspberry Pie – a fudgy dark chocolate filling baked in our signature butter crust, topped with a layer of tart raspberries, fresh whipped cream and sweet raspberry “buds”. Available through April! Remember to preorder for Easter.
PÅSKE WEEK: OPENING HOURS
Monday, April 14 – 11.00-18.00
Tuesday, April 15 – 11.00-18.00
Wednesday, April 16 – 11.00-18.00
Thursday, April 17 – CLOSED
Friday, April 18 – CLOSED
Saturday, April 19 – 11.00-18.00
Sunday, April 20 – CLOSED
Monday, April 21 – CLOSED
UPCOMING PIE CLASSES
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Sky High Lemon Meringue Pie Class
Sun. April 6th – 14.00-17.15 (Sold out)
Thurs., May 1st – 17.00-20.15
Sun., June 1st – 14.00-17.15
Thurs., Aug. 28th – 17.00-20.15849,-
Bake our signature oh-so-high Lemon Meringue Pie from scratch! You’ll learn our best dough tips, baking “Blind Bake” crusts, plus you’ll make the best lemon curd in town that’s bursting with citrus flavor. Top off the class with fail-safe meringue tips that will allow you to create beautiful swirls of toasted meringue. Beverage, savory pie snacks & sweet pie tasting included with class.
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Sassy Strawberry Rhubarb Pie Class
Thurs., May 18th – 17.00-19.45
Wed., June 11th – 17.00-19.45749,-
Create one of our favorite fruit pies, Sassy Strawberry Rhubarb, with a handmade golden pie crust from scratch. Juicy and packed with summer flavor, this pie feels like warm afternoons in Grandma’s garden. You’ll work with the experts, who will introduce you to the rustic world of pie. Beverage, savory pie snacks & sweet pie tasting included with class.
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Twin Peaks Cherry Crumble Pie Class
ONE DATE ONLY!
Sun. June 22nd – 14.00-17.00Bake one of our customer favorites: Twin Peaks Cherry Crumble – a tart and juicy summer cherry pie. With a complete hands-on experience, from start to finish, you’ll learn the basics of pie dough, tips on assembling a pie, along with learning to make a delicious versatile crumble. Take it home to serve with vanilla ice cream for the ultimate summer treat! Beverage, savory pie snacks & sweet pie tasting included with class.
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Yo'Mama's Apple Cinnamon Pie Class
Thurs., Sept. 4th – 17.00-19.45
Sun., Sept. 21st – 14.00-16.45749,-
Learn to bake at our most popular pie class (as seen on Den Store Bagedyst!), complete with our signature apple filling and favorite dough tips from the pie experts, as well as tricks for rolling and weaving for a pie crust that will impress! Plus, take the whole pie home to share. Beverage, savory pie snacks & sweet pie tasting included with class.
